How To Make A Cake From Sweets And Juice In The Garden

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How To Make A Cake From Sweets And Juice In The Garden
How To Make A Cake From Sweets And Juice In The Garden
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The cake made of sweets and juice looks very interesting. Having completed a similar composition of sweets for celebrating a birthday in kindergarten, there is no doubt that the kids will be delighted with it.

How to make a cake from sweets and juice in the garden
How to make a cake from sweets and juice in the garden

It is necessary

  • - boxes of juice (the amount depends on the composition of the group);
  • - sweets (it is better to use several types);
  • - satin ribbons 2-3 cm wide;
  • - tray;
  • - thick cardboard;
  • - corrugated paper;
  • - glue;
  • - beads, flowers made of corrugated paper, etc. (to decorate the cake).

Instructions

Step 1

Take a round tray about the size of the intended cake. If such a tray is not available, you can cut a circle out of plywood, then wrap it with corrugated paper and fix everything with glue.

Step 2

Place the juice boxes tightly around the edges of the tray. Since the composition is made for kindergarten, it is better to use juices intended for baby food.

It is necessary to try to fit all the juices in a circle, however, if the group is large and the number of boxes exceeds the diameter of the cake being made, then they can be placed either in the center or laid out from them the second tier of the cake (depending on the amount of the remaining raw materials).

Step 3

Take thick cardboard with a length slightly less than the circumference of the cake and the width of the desired height of the structure (in this case, the circumference must be measured along the inside of the cake after the juices are laid out). Fold the sheet so that you have something that looks like a hollow cylinder. Secure the edges with glue, tape, or stapler.

Place the piece inside the cake.

Step 4

Tie the bottom tier of the cake with two bright ribbons of different colors. Tie their ends into beautiful fluffy bows.

Step 5

With the remaining juices or large square / rectangular candies, place the second tier of the cake in a circle. To prevent the candy from falling, you can attach it to the cardboard with glue or double-sided tape.

Tie the second tier of the cake with two ribbons. It is advisable to fix the ribbons, otherwise they will not hold and will "go down" during transportation.

Step 6

Cut out a circle of cardboard with a diameter equal to the diameter of the structure. Wrap the blank with corrugated paper. Decorate the top of the circle with flowers, beads, and more.

Step 7

Place candies in the center of the hollow "cake" (it is better to buy several types of sweets with bright candy wrappers). Cover it with the previously made circle-top of the cake.

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