How To Make A Bouquet Of Sweets

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How To Make A Bouquet Of Sweets
How To Make A Bouquet Of Sweets

Video: How To Make A Bouquet Of Sweets

Video: How To Make A Bouquet Of Sweets
Video: DIY Chocolate BIG Bouquet 2024, December
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From time to time, an occasion appears, which involves the presentation of a bouquet to relatives or friends. However, it is quite acceptable to make an original composition based not on flowers, but on sweets. Such an unusual congratulation will remain in the memory of the hero of the occasion for a long time, especially since a bouquet of sweets can stand and delight its owner for a long time.

How to make a bouquet of sweets
How to make a bouquet of sweets

It is necessary

  • - candy;
  • - decorative packaging paper;
  • - satin or packaging colored ribbon;
  • - scotch tape;
  • - scissors;
  • - sponge or foam rubber;
  • - toothpicks or barbecue sticks;
  • - small basket or pot.

Instructions

Step 1

Take wrapping paper in different colors that are in harmony with each other. Make blanks, which are new candy wrappers - 15x15 cm squares (depending on the size of the candy, the size may vary). Buy sweets that the future owner of the gift loves, and wrap each of them, and this can be done in different ways.

Step 2

Decorate some of the candies over the factory wrapper in the traditional way. To do this, put the candy in the middle of the blank, wrap and twist the ends of an elegant candy wrapper, but only on one side. On the other hand, insert a toothpick or a small barbecue stick (blunt end to the candy), twist the second edge of the wrapper on it and fix it with tape. After that, tie a satin or packing ribbon in this place. The resulting bow will give each "flower" not only an elegant look, but also additional fixation on a stick.

Step 3

Wrap the other part of the sweets according to the "chupa chups" principle. Put the candy in the middle of the candy wrapper, then collect all the edges, carefully insert the stick and fix the resulting "flower". Tie a colored ribbon under the candy and straighten the edges of the wrapper.

Step 4

The third part of the candies can be packaged in a slightly different way. To do this, make wrappers from wrapping paper 20x10 cm in size. Fold it in a cone, starting from the middle of the long side of the wrapper, and then secure the edges with tape. Place the candy in the cone, collect the free edges of the paper, insert the stick and fix the resulting next "flower". Tie a bow underneath the candy too.

Step 5

In order to assemble the bouquet into a single whole, take a sponge or a piece of foam rubber. Using scissors, give it a rounded look with an extension at the bottom (to fix the overall wrap). Now insert the resulting flowers into the sponge, alternating them according to the type of production. When you finish forming a sweet bouquet, decorate it with a common sheet of wrapping paper and tie it with a bow.

Step 6

No less interesting is the option in which an already decorated bouquet is put into a beautiful small pot or wicker basket. A sweet composition made with your own hands can be additionally decorated with greenery, serpentine, small souvenirs. For greater solemnity, it is permissible to sprinkle the bouquet with golden, silver or multi-colored hairspray.

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