The composition in the form of an original tea bouquet will suit almost any festive and guest occasion as a creative presentation.
It is necessary
- - candy;
- - tape;
- - wire;
- - electrical tape (scotch tape);
- - corrugated paper;
- - scissors, stapler, glue;
- - additional decor;
- - decorative film and mesh;
- - individually wrapped tea bags (Greenfield);
Instructions
Step 1
Make candy crocus flowers. Cut strips of size - 11 * 3.5 (4 cm) from yellow corrugated paper.
It will take 5 strips for one flower. Twisting the top of the strip one turn, bend inward and glue. Stretch the edges of the resulting petal slightly, giving it a convex shape.
Step 2
Fasten 5 petals together with a stapler or glue.
Step 3
Wrap the candy in a decorative gift film and on top - in a net, twist the ponytail and grab it with tape. Collect the flower by securing the petals at the base with tape (elastic band). Glue a piece of wire to the base or attach it to the tail of the candy by bending the end of the wire into a "hook".
Step 4
For each collected flower, there should be 7 of them, put on the wraps from the packing film. Decorate the bouquet with additional decorative elements that highlight the festive theme. For example, if the bouquet is being prepared for the New Year, you can decorate it with pine branches with a cone or other New Year's attributes.
Step 5
Collect crocuses from sweets and a decorative twig into a single bouquet, wrapping the trunk of the bouquet with tape for strength.
Step 6
"Dress" the bouquet in a "skirt" made of corrugated paper. Glue tea bags to the "skirt" with a drop of glue, which in their green packaging will act as a kind of leaves that frame the bouquet.
Step 7
Putting the “skirt” on the bouquet, tie the trunk with a decorative ribbon.
