Hookah with fruit has a pleasant taste and aroma, you can enjoy it longer than usual. The relaxing smoke of a fruit hookah can be inhaled for one and a half or even two hours, and a simple hookah is smoked for only about half an hour. It is not difficult to make a hookah on fruits yourself.
It is necessary
- - hookah;
- - foil;
- - tobacco;
- - coal;
- - knife or vegetable cutter;
- - toothpicks;
- - fruit to choose from.
Instructions
Step 1
Prepare the hookah for smoking - rinse all components under the pressure of warm water and collect. Pour clean cold water into the flask so that the inserted hookah pipe is about three centimeters below the surface of the water, then it will be easy to take puffs. To improve the taste, you can add fruit pulp or whole pieces, juice or wine, honey to the water, drip aromatic oils, add ice.
Step 2
Choose the fruit to use for your hookah. Pineapple, apple, grapefruit or orange, lemon are ideal. The fruit should be large and firm enough to cut comfortably.
Step 3
Cut off the top of the fruit, remove the pulp with a knife, making a hookah bowl out of it, how deep it will be depends on the type of hookah. Make a round hole in the bottom of the bowl to fit the size of the hookah seal.
Step 4
Cover the bottom with foil, in which you first make small holes. You can use toothpicks by arranging them so that they form a grid through which the tobacco will not fall into the flask.
Step 5
Fill the fruit bowl with the tobacco of your choice without tamping, you can mix several varieties. The bowl must be closed on top with a special mesh screen or foil with holes and put on the hookah shaft.
Step 6
Take coal, if the pieces are large, crush them. Place the coals on top of the fruit bowl, laying them on top of foil or mesh. Now you need to light the coal, it is better to use a special hookah lighter for this purpose. Light up a fragrant fruity hookah with strong breaths. The most convenient way to smoke a hookah is to place it on the floor.