Champagne decorated with sweets and other decorative elements is a great present that can be presented as an addition to the main gift for any occasion. Decorating a champagne bottle is not as difficult as it might seem at first glance.
How to decorate champagne with candies for the New Year
You will need:
- tinsel of two or three colors;
- candies in bright wrappers;
- hot glue;
- double sided tape.
First of all, you need to glue the entire bottle of champagne, excluding the neck, with multi-colored tinsel. To do this, you need to coat the entire bottle with glue and carefully wrap it all around with tinsel. It is worth remembering that champagne looks more attractive in cases where there is a darker tinsel at the bottom, and lighter at the top.
Next, you need to glue candies around the entire perimeter of the bottle between the tinsel. To do this, cut the double-sided tape into small pieces (about a centimeter by centimeter), then separate the protective tape from one side and glue these pieces onto the bottle (this requires lifting the tinsel a little). The final step is sticking the candies. To do this, you need to separate the protective film on the other side of each piece of tape and carefully stick the candy to them.
How to decorate champagne with candy for your birthday
You will need:
- yellow corrugated paper;
- blue satin ribbon;
- green packing net;
- cardboard;
- four sweets;
- glue;
- foil;
- threads;
- beads (preferably white).
First you need to tape the champagne bottle with a blue satin ribbon. To do this, it is necessary to coat the bottle itself with glue and carefully wrap it with a ribbon in a spiral, leaving only the neck of the bottle intact.
Next, cut out three rectangles with sides of six and ten centimeters from the green packing net. Roll them up in the form of triangles and glue them in the center of the bottle, placing them in a circle.
From corrugated paper, cut eight oval-shaped blank petals with sides six by five centimeters. Take two petals in your hands, put them together so that one petal is slightly visible from behind the other, then stretch them in the middle and wrap the candy, trying to make the flower look like a tulip. Fasten the sepal with threads. Make the other three tulips in exactly the same way. Glue three flowers with glue in the middle of the bottle on a packing net.
Cut a circle with a diameter of 10 centimeters out of cardboard, then cut another circle in its middle, the diameter of which is equal to the diameter of the neck of a champagne bottle. Coat the resulting part with glue and wrap it in a spiral with a blue satin ribbon, being careful not to leave gaps.
First fold a piece of foil 15 by 15 centimeters into a square, then make a semicircle out of it in the shape of a hat (you can use the bottle of champagne itself when forming it or take any suitable rounded object of a suitable diameter). Paste the resulting blank with yellow corrugated paper, then join this blank together with a cardboard one, forming a hat with wide brims.
Glue one tulip made of corrugated paper and candy to the hat. Make beads from beads. Put beads on the bottle, as well as the made hat.
