How To Make A Chocolate Bouquet

Table of contents:

How To Make A Chocolate Bouquet
How To Make A Chocolate Bouquet

Video: How To Make A Chocolate Bouquet

Video: How To Make A Chocolate Bouquet
Video: CHOCOLATE BOUQUET TUTORIAL 2024, April
Anonim

Ordinary bouquets of flowers today do not surprise anyone - everyone is pleased to receive flowers as a gift, but a bouquet made not of flowers, but of chocolates will cause much more admiration and joy in adults and children. It is very easy to make an original candy bouquet as a gift for a child's or adult's birthday - for this you only need the candies themselves, as well as available packaging materials for gifts.

How to make a chocolate bouquet
How to make a chocolate bouquet

Instructions

Step 1

As materials for a bouquet, you will need several types of packaging films - glossy, colored and transparent, colored packaging tapes, regular and double-sided tape, teip tape, toothpicks and wooden sticks for kebabs, a little floral sponge or soft foam and a beautiful container for a bouquet.

Step 2

The easiest way to learn how to make flowers for such a bouquet is on the example of Truffle and Evening Bells sweets. Take a stick from a wooden stick and wrap it with tape, pulling it tightly around the stick and leaving no gaps. After that, take the candy and attach the tail of its wrapper to the handle.

Step 3

Wrap the candy wrapper around the shank, and then fix the candy on the shank with tape over the top of the wrapper, winding it up to the middle of the stick.

Step 4

You can also use a transparent paper cylinder to decorate the candy flower. To do this, prepare a stalk wrapped with tape and wrap the candy with a strip of transparent wrapping paper, forming a cylinder.

Step 5

Wrap the lower edge of the cylinder around the handle and secure with tape, and tie the upper edge to the bow with a decorative ribbon. This will put the candy inside the cylinder. Instead of a cylinder, you can use a cone made of wrapping paper - clear or colored. Roll a cone from a rectangular piece of paper and place the candy inside with the tail up.

Step 6

Wrap the lower edges of the cone around the handle and wrap with tape. To make a bouquet of sweets look beautiful and festive, complement the candy flowers with decorative elements - flowers and leaves made of shiny paper strung on cuttings, decorative ribbons and other accessories.

Step 7

Think over the layout of all the elements in the oasis - the bouquet should look harmonious and beautiful, and the floral sponge should not be visible from under the decorative elements in the bouquet container.

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